Do Business Under the Cottage Food Law

• How entrepreneurs can take advantage of Connecticut’s cottage food law to sell foods they prepare in their own kitchens
• Abiding by rules related to ingredients, equipment, distribution, and more
• Free webinar

About

Under Connecticut’s cottage food law, entrepreneurs can sell products they make in their own kitchens. This webinar explores how to take advantage of this opportunity and make sure you’re abiding by all guidelines and rules, including requirements in areas like ingredients, labeling, licenses, equipment, zoning, and distribution. The session is presented by the Department of Food, Standards and Product Safety of the Connecticut Department of Consumer Protection.