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So You Want to Start a Food Business
Women’s Business Development CouncilJanuary 12, 2022 @ 5:30 pm - 6:30 pm
Free- There are plenty of options when starting a food business, but it can be difficult to know where to start
- Learn the basics of becoming a food entrepreneur
- Free webinar
About
From breweries to catering businesses to ghost kitchens and restaurants, there is no shortage of options when it comes to starting a food business – but it can be difficult to know where to start. This webinar covers the basics you should know when becoming a food entrepreneur.
About the presenters
Kenyetta Banks is a program manager with the Women’s Business Development Council. Carol Cheswick is a business specialist with the WBDC.